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All-Access Chef @ Home Monthly Subscription- Advanced Level with Walter Trupp

For the aspiring Three Star Chef-Includes basic & new content. SPECIAL offer 30% lifetime discount-Add coupon code CHEF30OFFADVANCED at checkout. Priced in USD$

Your Instructor


Walter Trupp
Walter Trupp

Cook with one of the best chefs in the Industry!

Stop the guess work and learn cooking skills and more importantly techniques, as techniques can make or break a recipe. Techniques are the important key to a successful dish. With these courses, you can learn all the master chef secrets from award-winning international chef Walter Trupp.

Originally from Austria, Walter became the youngest chef in the world to attain 18 points at the age of 25 in the prestigious French restaurant guide Gault Millau. Walter went on to perfect his craft working in several 2- and 3-Michelin-star restaurants around Europe before joining the triple-Michelin-star restaurateur Marco Pierre White as an Executive Head Chef of his restaurant group in London for five years.

The opportunity to move to Melbourne, Victoria, Australia arose in 2002, when Walter was appointed Head Chef at Langton’s Restaurant and Wine Bar in Flinders Lane, Melbourne city. After 3 years at Langton’s, some transformative years followed where Walter wrote cookbooks and developed his now-acclaimed skills as a short course cooking teacher for everyday home cooks as well as “MasterChef” and “My Kitchen Rules” contestants.

Walter teaching career spanning 14 years has seen him teach cooking at the Queen Victoria Market, the William Angliss Institute, Centre for Adult Education (CAE) plus food expo cooking classes and countless TV segments before establishing his own successful cooking school in 2011, known today as “Trupp- The Chefs Table,” based in South Yarra, Melbourne which he runs with his wife Anna Trupp.

By fully understanding a technique, cooking becomes easy, not to mention that the same technique can then be used for many other dishes. Most chefs will agree that a recipe is just as good as the chef, which in short means if you have little understanding of the product and lack technique, a recipe becomes guesswork and too often leads to failure or average results.

Join Walter in this online course and learn cooking from its foundation just like a top chef. Increase your technical skill, understand your produce and you will soon be cooking with ease and achieve fantastic results!

A Complete Learning Experience

Having worked hands on with home cooks for the past 14 years, these new online cooking courses are the combined product of the many questions asked, problems presented, and solutions given to over 30,000 home cooks in countless face to face cooking classes.

Providing a complete learning experience, Walters approach to teaching cooking is unique and different.

  • First you will learn how an ingredient and technique work and what are all the possible pitfalls.
  • Then Walter will take you on a comprehensive and easy to understand A to Z cooking journey.
  • Finally, you will understand all the possible “How’s” and “Why’s” so that failure is not an option.

The days of guessing or trying to decipher partial information are over…. Completely customer focused, this course provides answers to all questions by teaching you how to understand;

  • Ingredients
  • Techniques
  • Cooking processes
  • Possible pitfalls

Designed for the novice to the experienced, students will have fun learning how to:

  • Make better food choices
  • Prepare the best tasting and healthiest of meals
  • Create dishes that improve your well-being and energy
  • Provide for a dinner party
  • Increase your cooking confidence
  • Become the master chef in your own home kitchen!

Invite a true master chef in your home kitchen today! You will have Walters teaching on repeat with chefs’ eye-view videos that you can watch again and again, accompanying PDF recipes with instruction and a plentiful step-by-step recipe library.

“Dedicated to bringing the chef out in you”

Walter Trupp


Courses Included with Purchase



Cooking Video Techniques with Walter Trupp
Learn simple, advanced & Michelin Star techniques to one recipe! Available on All- Access Subscriptions
Walter Trupp
Curries from around the world
Learn about spices, make your own curry pastes and whip up a tasty curry! Priced in US dollars
Walter Trupp
$54
Paella & Risotto
Learn about ingredients & techniques to cook a perfect risotto & paella in no time! Priced in US Dollars
Walter Trupp
$34
Everyday Chicken
Your favourite quick & easy chicken recipes for the heart and soul! Priced in US Dollars.
Walter Trupp
$39
Potatoes, Grains & Seeds
Learn how to cook all the classic potatoes dishes plus some new faves! Priced in US Dollars
Walter Trupp
$49
Home Made Pasta
Learn everything you need to know about making your own pasta in any different shape, colour & flavour. Priced in US Dollars
Walter Trupp
$220
Pasta Classics & Pasta Sauces
Cook some of the most amazing pasta classics & pasta sauces in the most simple & delicious way! Priced in US dollars.
Walter Trupp
$99
Filled Pastas-Ravioli, Tortellini, Cannelloni & Lasagne
Learn techniques & steps of making and shaping filled Italian pasta dishes! Priced in US dollars
Walter Trupp
$120
Cook Fish like a Three Star Chef
Everything you ever need to know about Fish and how to cook it in every possible way! Priced in USDollars
Walter Trupp
$260
Simply Oysters!
Available on All-Access Subscription. Experience the amazing world of oysters! Priced in US dollars
Walter Trupp
Supercharged Breakfasts for all occasions
Learn how to prepare & pre-cook wholesome, cooked & raw high energy breakfasts for every occasion. Priced in US dollars.
Walter Trupp
$69
Quinoa Superfood Course
Learn snacks, sweet and savoury dishes prepared with this unique superfood Quinoa! Priced in US dollars.
Walter Trupp
$39
Wholesome Salads for Everyday!
Learn how to make Wholesome Salads that are a meal in themselves suitable for any season. Priced in US dollars.
Walter Trupp
$59
Kale Salads Superfood
Available June. An ideal food for winter & suitable for vegetarians. Priced in US Dollars
Walter Trupp
$29
Middle Eastern Moroccan Tagines
Create Moroccan flavours rarely experienced in any other cuisine. Priced in US dollars
Walter Trupp
$55
Desserts
A selection of popular, easy to make desserts for your dinner party! Priced in US dollars
Walter Trupp
$39

Original Price: $1,165


Frequently Asked Questions


When does the course start and finish?
The course starts now and never ends! It is a completely self-paced online course - you decide when you start and when you finish.
How long do I have access to the course?
How does lifetime access sound? After enrolling, you have unlimited access to this course for as long as you like - across any and all devices you own.
What if I am unhappy with the course?
We would never want you to be unhappy! If you are unsatisfied with your purchase, contact us in the first 30 days and we will give you a full refund.

Get started now!